Recent posts
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News
Val's Amazing Peanut Butter Cup Bars
"Anything is good if it's made of chocolate." ~Jo Brand Last weekend I got together with some of my favorite girls for a little chat, a lot of chow and a ton of laughs. W...
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News
French Onion Soup - Slow Cooker Style
“You will find this to be a more oniony soup than the usual kind but, as the cross old lady said when a stranger told her that her slip was showing, "I like it that way.” ~Margare...
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News
Succulent Shrimp Stir Fry
"The quickest way to know a woman is to go shopping with her." ~Marcelene Cox I can often be found browsing the aisles of the T.J. Maxx in town. This is mostly because I ...
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Opinion
Fall in Love with This Luscious Lemon Tart
"Someone has stolen three of my tarts!" ~The Red Queen (Alice in Wonderland) While thumbing through my People magazine last week I came upon a recipe for a lemon tart. Ha...
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Arts
Rosh Hashanah Recipes: Apple Cake and Noodle Kugel
Rosh Hashanah, the Jewish New Year, begins at sundown on Sunday, Sept. 16 and goes until sundown on Tuesday, Sept. 18. This is the year 5773 on the Jewish calendar, and every year Jewish ...
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Blog Post
Cookin' with Collards
Are you afraid of cooking and eating collards? Well, I was. It's funny that I wasn't afraid of drinking Starbucks Frappucinos or eating Twinkies or Burger King chicken sandwiches. Now TH...
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Opinion
Ridiculous Roasted Romas
"A world without tomatoes is like a string quartet without violins." - Laurie Colwin I would like to take a moment to talk about tomatoes. Fresh, ripe, delicious tomatoes...
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Opinion
Take Your Cauliflower From Bland to Grand
"Green Eggs and Ham was the story of my life. I wouldn't eat a thing when I was a kid, but Dr. Seuss inspired me to try cauliflower!" ~Jim Carrey During our vacation las...