Local Voices
Brass Union’s Opening Food, Cocktail Menu
The new restaurant/bar in Somerville's Union Square is opening Thursday, June 12.
Brass Union, the new eatery and lounge in Somerville’s Union Square, is opening Thursday, June 12 (it’s patio will open the following week).
The restaurant/bar, which will feature games, including a vintage Pac-Man tabletop video game, board games, shuffleboard, cornhole, life-size Jenga and Connect Four, replaces Precinct at 70 Union Square.
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FIRST LOOK: Inside Brass Union
Brass Union’s opening menu:
Find out what's happening in Somervillewith free, real-time updates from Patch.
Small
Gazpacho, guacamole puree, plantain chip
Charcuterie (for two), artisan selections, house pâté, eggplant marmalade, mustard, Iggy’s
Mackerel Crudo, preserved lemon, chile, celery, radish
Heirloom Romaine, Caesar dressing, pecorino, croutons, lemon
Baby Spinach, pickled baby beets, savory granola, Danish blue cheese
Roasted Parsnips, parsnip puree, arugula & pine nut salad, hard cider reduction
Spicy Shrimp, lemon garlic sauce, pea shoots, pea & mint puree
Cod Cakes, fresh local cod, no filler, citrus aioli, fennel and garlic, blistered tomato, olive
Chicken Wings, black pepper batter, tomato marmalade, buttermilk dressing
Tartines & Sandwiches
Mushroom Toast, selection of wild mushrooms, lightly poached egg yolk, ramps, smoked tomato aioli
Chicken Liver Mousse, pickled beets, arugula, radish
Choripán, like a hotdog…Argentinian-style, chorizo, chimichurri, Iggy’s
Cheeseburger, grass-fed beef, Cabot cheddar, onion marmalade, green aioli, fries
Big
Lobster Pappardelle, grilled lobster, fresh pasta, roasted tomato, English peas, lobster beurre blanc
Steak Frites, grilled New York strip, herbed house cut fries, wild mushrooms, petite salad, béarnaise
Roasted Natural Chicken, turnips, dark meat confit hash, chanterelles, liver mousse, mustard jus
Mackerel en Escabeche, citrus and tomato broth, carrot, sweet pepper, cilantro
House Cavatelli, spring vegetables, ramp butter
Desserts
Artisan Cheese Selections, seasonal accompaniments
Strawberry Shortcake, vanilla bean whipped cream, fresh and macerated strawberry, meringue
Plate of Homemade Cookies
Sides
Brussels Sprouts, cheddar
Plantain Chips, house hot sauce
House Cut Fries, béarnaise
Grilled Corn, aioli, cilantro smoked salt
Simple Salad
Cocktails
Harrington Swizzle, Caňa Brava White rum, yellow chartreuse, Fresh Lemon Juice
Esqueleto, Espolón Reposado tequila, house coffee reduction, Luxardo Maraschino, lemon, chili peppers,
passion fruit soda
Citadel, sherry, Maurin Quina, Dandelion & Burdock bitters, honey syrup
Rum & Smoke, Bully Boy Aged rum, house smoked lime juice, Orgeat, Gingiva
Satchmo's Slur, Old Overholt rye, Lillet Blanc, Cynar, Regan’s No. 6 orange bitters, Herbsaint absinthe
Oaxacan Flip, Vida Mezcal, Peychaud’s bitters, egg whites, fresh lemon juice
Green Line Extension, Bulleit bourbon, brandy, green chartreuse, bitters
Villen Mule, 888 Blueberry vodka, Applejack brandy, Regan’s No. 6 orange bitters, ginger beer
Empire Business, Jenever, house made rosemary & thyme syrup, cucumber, lemon
Jumpman Julip, Espolón Reposado tequila, fresh pineapple, orange & pomegranate juices, coconut foam
Seasonal Draft Cocktail
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