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Community Corner

Imbibe with Ireland's Finest at the Holiday Inn Boston-Bunker Hill

In honor of Ireland’s patron saint, on Thursday, March 13th, DRAFT, the on-site restaurant at the Holiday Inn Boston-Bunker Hill hotel in Somerville, will pay homage to the Emerald Isle with a St. Patrick’s day-themed ‘Sips & Savories’ event. Held on the second Thursday of every month, this special tasting allows guests to indulge in a duo of decadent bites such as Bacon-wrapped Apple Slices with a honey and black pepper drizzle and savory Beef and Blue Cheese Crostinis, all the while sipping up to four varieties of Jameson Irish Whiskey, including Jameson’s signature triple distilled blend, Jameson Black Barrel, Jameson 12 Year Old Special Reserve, and Jameson Gold Reserve.

Priced at a wallet-friendly $10, the Holiday Inn Boston Bunker Hill’s ‘Sips & Savories’ series is perfect for those looking to conjure the luck of the Irish, without breaking the bank.
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